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Synthetic biology
Adaptive Risk Assessment
GMO safety
Ammoniakdialoog

Until now, the USDA's Food Safety and Inspection Service (FSIS) hasn’t allowed labels to include negative claims about genetically modified organisms unless they’re in the name of a third-party certifier, such as the Non-GMO Project. With the recent passage of a federal labeling law for GMOs,  a new policy has now been adopted that gives meat and egg producers more leeway, though their claims must still be confirmed by a third-party certifier.

 

Source: Capital Press, 1 September 2016.

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